We offer a full range of dietary and nutritional solutions specifically formulated to meet the needs of layers at each stage of their development. Thanks to stable and effective formulas, we help you build customised nutritional programmes to achieve your productivity and quality objectives.
Approved solutions for critical periods
Our products, tested and approved by veterinarians in the field, are designed to support your animals during critical periods: Extending the career of laying hens and maintaining high egg production are current and major challenges in the egg industry. A nutritional plan adapted to a longer production cycle is therefore necessary.
Support digestive and hepatic functions
VEGACHOL : Complex of amino acids, vitamins and plant extracts necessary for the proper functioning of the liver during periods of risk of fatty accumulation in the liver
ORNIACID : Complex of organic acids to improve digestive comfort, especially when the caecal droppings are degraded.
BICIDAL : Organic acid complex combined with bioflavonoids to improve digestive comfort, particularly when the caecal droppings are degraded.
COVIBIOTE + : A complex of 2 bacterial strains for favourable colonisation of the animal’s digestive tract.
PROPHYTAL : Improves digestive comfort, particularly during periods at risk of coccidial infection.
ACIDOCUIVRE : Improves digestive comfort, particularly when intestinal droppings are waterlogged.
Reinforcement of ossification and shell quality
PHOLICAL : Complex concentrated in calcium and phosphorus for good ossification and improved shell quality.
PRO-VITOS L : Promotes the absorption and fixation of calcium and phosphorus during growth and egg production. Allows for better assimilation, especially during periods of enteritis.
Management of critical phases (arrival of chicks, vaccination, oestrus, etc.)
REPROMIX : A complete supplement to improve shell quality and strength and to improve embryonic development. Particularly recommended during critical phases (adaptation, drop in egg production, etc.).
FYTOVER : Improves digestive comfort, especially during periods at risk of parasitic infection.
FYTODOL : A complex of nutrients necessary for good joint comfort.
KCELL : Compensates for the effects of heat stroke and limits dehydration during thermal stress.
Master EGGS
Master EGGS is a program focused to support pullets and layers hens performances with extended careers.
𝐌𝐚𝐬𝐭𝐞𝐫 EGGS is :
✔️ A comprehensive nutritional plan for the entire production period
✔️ Customised logistics tailored to each farm
✔️ Training dedicated to the optimal use of our products
✔️ Zootechnical support (on request) to go even further
